Courses begin April 2024.

Book your 1-1 Consulting NOW

Learn
Launch
Market

RTL Food Consulting provides courses with the information you need to bring your food product to market.

We offer a variety of courses and will have webinars designed to help you every step of the way. 

Courses begin April 2024.

Book your 1-1 Consulting NOW

Who we are

Why Choose RTL Food Consulting

When you take a course from RTL Food Consulting, you will gain first-hand knowledge and experience in bringing your food product to market. Our courses are designed to educate you and provide you with simple-to-use tools and various resources.  We are passionate about the food industry and working with entrepreneurs. 

Check out our courses, schedule a free consultation, or send us your questions.  We want to help you bring your product to market successfully.

0 +
Years Experience

15 Courses to choose from

We offer a variety of courses covering “the basics,” regulations,
marketing, and manufacturing.

What RTL Offers

The first consultation is FREE to determine your needs and help work within your budget.

We offer a variety of affordable options to help keep you focused and keep  our costs down.

spices

Courses

Our courses cover the Basics, Regulatory, Marketing, Manufacturing, and more.
viewing-online-resources-2022-10-07-18-58-51-utc (1)

Course Calendar

We offer tools and links to resources that help with pricing, regulations, manufacturing processes, and more.
young-speakers-doing-a-live-podcast-2022-12-16-18-17-03-utc (1)

Guest Speakers & Webinars

RTL Food Consulting offers webinars with guest speakers that are experts in their industry.
recorded classes

Recorded Courses

Our courses are recorded. They allow you to learn on your schedule.
people-hand-assemble-connection-meeting-teamwork-c-2022-12-16-00-22-57-utc

Partners

Our Partners offer a variety of products & services and have worked with other start-ups in the food industry.
two-young-diverse-coworkers-analyzing-sales-report-2022-01-18-15-49-04-utc

Consulting

When you hire RTL Food Consulting, our first consultation is FREE to determine your needs in order to bring your food product to market.
What we offer

What RTL Offers

The first consultation is FREE to determine your needs and help work within your budget.

We offer a variety of affordable options to help keep you focused and keep  our costs down.

spices

Courses

Our courses cover the Basics, Regulatory, Marketing, Manufacturing, and more.
two-young-diverse-coworkers-analyzing-sales-report-2022-01-18-15-49-04-utc

Consulting

The first consultation is FREE to determine your needs and help work within your budget.
We offer a variety of affordable options to help keep you focused and keep  our costs down.
people-hand-assemble-connection-meeting-teamwork-c-2022-12-16-00-22-57-utc

Partners

Our partners offer a variety of products and services that have worked with other start-ups in the food industry.
viewing-online-resources-2022-10-07-18-58-51-utc (1)

Tools and Resources

We offer tools and links to resources that help with pricing, regulations, manufacturing processes, and more.
recorded classes

Recorded Courses

Our courses are recorded. They allow you to learn on your schedule.
young-speakers-doing-a-live-podcast-2022-12-16-18-17-03-utc (1)

Guest Speakers & Webinars

RTL Food Consulting offers webinars with guest speakers that are experts in their industry.

Courses Syllabus

What they say

Our Courses

The Basics

  • Overview Intro - What you Need to Come to Market
  • Food Labeling, Nutrition & Ingredients and Barcodes
  • Pricing - Modeling for Profit

1

Regulatory

  • Food Certifications - Who, What, Why, How, and How Much
  • HACCP, GMP - What they are and Why it Matters
  • Food Recall Processes and Procedures
  • Writing a Food Defense Plan - It's a Must

2

Marketing

  • Selling Wholesale, Retail, Direct to Consumer or All of the Above
  • E-Commerce - What to consider
  • Packaging your Brand - the face of your product
  • Get Your Name Out There - Social Media, Networking, Tradeshows, Pitch Competitions, Press Releases, and more

3

Manufacturing

  • Plus & Minus of Manufacturing vs Co-Packer
  • Production - Tools to help determine people, packaging and more
  • How to Source a Co-Packer
  • Ingredient Sourcing and Traceability

4

Our Partners

Why choose us

We are passionate about food and the entrepreneur. We want to provide you with the knowledge, tools, and resources we learned from bringing a new product to market.

Experienced
Committed
Passionate
Resources
Testimonial

What they say

Tilly Kennedy Business Manager

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Winter Kaufman Business Manager

Duis maecenas ipsum fringilla ut per adipiscing eget dui blandit hac sed. Orci pharetra luctus id bibendum nisi elit tempor mollis himenaeos faucibus. Per ut imperdiet ornare est mauris.

Isabella Owen Business Manager

Duis maecenas ipsum fringilla ut per adipiscing eget dui blandit hac sed. Orci pharetra luctus id bibendum nisi elit tempor mollis himenaeos faucibus. Per ut imperdiet ornare est mauris.

Tilly Kennedy Business Manager

Duis maecenas ipsum fringilla ut per adipiscing eget dui blandit hac sed. Orci pharetra luctus id bibendum nisi elit tempor mollis himenaeos faucibus. Per ut imperdiet ornare est mauris.

Winter Kaufman Business Manager

Duis maecenas ipsum fringilla ut per adipiscing eget dui blandit hac sed. Orci pharetra luctus id bibendum nisi elit tempor mollis himenaeos faucibus. Per ut imperdiet ornare est mauris.

Isabella Owen Business Manager

Duis maecenas ipsum fringilla ut per adipiscing eget dui blandit hac sed. Orci pharetra luctus id bibendum nisi elit tempor mollis himenaeos faucibus. Per ut imperdiet ornare est mauris.

    As the Director of NPEC Food Manufacturing, I am overjoyed to provide a glowing testimonial for Christine Welch. Christine’s expertise, professionalism, and dedication were instrumental in helping our facility achieve Gluten-Free, GMPc, and HACCP certifications.

    From the start of our engagement, Christine provided valuable guidance and support throughout the entire certification process. She took the time to understand our specific needs and tailored her approach accordingly. Her attention to detail was impeccable and her ability to identify potential issues before they became a problem was truly remarkable.

    Christine’s expertise in the industry was evident in every aspect of the certification process. She provided us with in-depth training and education materials, which helped our staff understand the importance of these certifications and how to maintain them. She was always available to answer our questions and provide support whenever we needed it.

    Her hard work and dedication paid off as we were able to obtain all three certifications within the timeframe we had set. This has allowed us to expand our customer base and increase our sales, as more and more consumers are looking for Gluten-Free and certified options.

    I cannot recommend Christine Welch enough. Her expertise and personal touch made the whole process of certification much easier and smoother than we ever thought possible. I am confident that any company that works with her will achieve its certification goals. Christine is truly a valuable asset to any organization looking to navigate the complex process of certification.

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